Made from a blend of fruit from the South Gippsland property, Bellvale's Estate pinot is a light, savoury drop that represents great value for money. Notes of raspberry and strawberry are complemented by light clove and anise spice notes. There is good depth to the palate, with dense flavours of dark plum and blackberry. Fine tannins provide great structure and finish.
Awards and Accolades
91 Points - Gary Walsh, The Wine Front "It’s a great time to be a Victorian Pinot fancier with these 2015 vintage wines coming on stream. Sappy, spicy and bursting with bright red cherry flavour. Light to medium bodied, fine grained ‘graphite’ tannin, has a kind or pomegranate tang and flavour too, and slightly bitter herbal finish of good length."
2013 Vintage: 93 Points - James Halliday, Australian Wine Companion "Good depth to the colour, although not entirely clear; dark cherry and plum fruit drives both the bouquet and palate; accessible now."
