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Yellow Tail Bubbles |
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Bubbles is made with grapes sourced from the highest quality vineyards. The fruit is picked early and handled as gently as possible. To maximise freshness and retain bright fruit flavours, we use modern cold fermentation technology. The bubbles are added using the Charmat process (Tank Fermentation) where the wine then undergoes a secondary fermentation at low temperature in pressurised vessels to create the fresh and vibrant flavour profile. Bubbles is bottled on the estate.
Bubbles is delightfully fresh, fruity and soft with great palate length. Flavours of tropical fruits are perfectly combined with medium sweetness and a delightful crisp finish.
* Tasting notes supplied by Casella Wines.
12% Alc/Vol
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| Don't Pay: $12.99
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WBW Rating: 90/100
Closure: Stelvin
Region: South East Australia |
Winemaker: TBC
Drink now until: 2012
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