A blend of fruit from certified organic growers in Riverland and McLaren Vale. Classic Chardonnay flavours of melon, stonefruit and light citrus combine with savoury oak and spice. Texturally it's relatively light, with good length and a clean finish. Late night harvest and cold fermentation techniques are used in conjunction with minimal manual handling.
From the Winery
Picked late at night to harvest the grapes as cold as possible the grapes were transported to the winery and pressed using modern membrane tank presses. After cold settling the clear juice was carefully racked to cooled fermentation tanks and inoculated with selected yeasts. Cool fermentation was followed by minimal handling filtration and bottling at the Angove winery.
Don't Pay: $18.00
WBW Rating: 92/100
Closure: Stelvin
Region: South Australia
